Belgian and Dutch farmers are protesting because they are losing their livelihoods in the name of fighting so-called climate change as European governments seek to reduce emissions of nitrogen oxide and ammonia, necessary inputs of modern agriculture. Will American farmers and consumers soon face the same fate?
European farmers are being told that because of the aim for “net-zero emissions” of greenhouse gases and other so-called pollutants in 2050, their industry is being phased out if they can’t adapt.
The U.S. Congress will pass a farm bill this year, and with the Inflation Reduction Act funneling $20 billion of climate funds into agriculture, American farmers could face similar pressures.